GREENCLEAN
Publicly disclosed pricing,
Directly visiting without subcontracting...
About Commercial Ice Maker Cleaning
* There are various types of ice makers, such as ‘Hoshizaki’, ‘Kaiser’, ‘Manitowoc’, and ‘Skipio’.
* It is generally recommended to clean the ice maker every 2 months, and the cleaning interval varies depending on the usage.
* The cleaning time varies depending on the type, but it takes about 1-2 hours per unit on average.
* The price is determined by the product and capacity, ranging from 150,000 to 500,000 KRW.
* Ice maker cleaning is available during business hours.